Grown on our farm and hand-harvested for the finest quality, this premium lavender is perfect for both sweet and savory recipes.

English lavender (Lavandula angustifolia) has a sweet, floral, and aromatic flavor that adds a sophisticated taste to both sweet and savory dishes, with hints of mint, rosemary, and citrus.

Use English lavender sparingly as a subtle flavor, infusing it into desserts, beverages like tea or lemonade, or seasoning meats, vegetables, and sauces to enhance their flavor without overpowering them.